We love great music, great people, and great drinks at The Pour House Music Hall. We have been Raleigh’s home for live music since 1997 and are focused on bringing you an eclectic mixture of the best local and nationally touring bands. Our 30 drafts rotate monthly and feature an extensive selection of the best beer North Carolina has to offer. Our drinks are reasonably priced, our staff is friendly and attentive, and we make delicious cocktails like the ever-popular Spicy Paloma.
+ What are your age restrictions?
All shows are 21+ unless otherwise noted on the event page.
People under the age of 21 can attend any performance if accompanied by a parent or legal guardian.
Afternoon matinee shows on Saturdays and Sundays are open to all ages.
A $5 surcharge will be charged at the door for any guests under the age of 21.
+ What time are you open until?
Sunday-Thursday: We typically close about 60 minutes after the performance ends.
Friday-Saturday: Open until 2am.
+ What order are the bands performing?
The first band listed on the event page is the headliner, who performs last. Any bands listed after the headliner are opening acts. The last band listed on an evening’s lineup will be the first band to take the stage. Typically opening bands perform between 30-60 minutes each.
+ Do you have a full bar?
Yes! We have 30 draft beers with a huge selection from North Carolina, full liquor selection and wine.
+ Is there reserved seating?
The Pour House is a general admission music venue. We have limited seating available on a first come first serve basis. If you’re looking for to snag a seat for the entire night, we recommend arriving when doors open. The balcony offers comfortable seating with great stage views.
+ Want to buy tickets over the phone?
Give us a ring at (919) 821-1120. Please leave a message if we don’t pick up.
+ Want to rent the venue?
You can rent the venue for any occassion. Contact email@example.com for more information and availability.
+ Trying to find us?
224 S Blount St. Raleigh, NC 27601
- Adam Lindstaedt – Owner / Talent Buyer
- Jac Cain – Production Manager / FOH
- Nick Walters – Bar Manager
- Brian Turk – Marketing & Special Events Director
- Jordan Finn – Local Band Local Beer Booking